All About the Margarita

The origin of one of the nation’s most beloved cocktails, the margarita, is somewhat disputed. It would seem that no one quite knows for certain when, where, or by whom this unique drink was first created but there remains no mystery as to how much Americans love margaritas. Almost every restaurant it seems has its own twist on the margarita. Let’s look at the history of this cocktail, and then dive into how Blue Mesa has created one of the best margaritas in Dallas.

A Brief History

There are a few details about the history of this classic Mexican cocktail that are to be questioned. No one can be sure as to whether the margarita first came on the scene in the late 1930s or early 1940s. According to The International Kitchen, there are two “creators” that are usually given credit for the drink. Both men were working at restaurants in Mexico around the same time and there is much confusion about who came up with the idea. Another detail that is among the commonly discussed is the name of the alcoholic beverage. In the 1930s, “Daisy” cocktails were popular and consisted of brandy, liqueur, lemon or lime juice, and simple syrup. Over the years, many variations of the Daisy have emerged, but this is the basic recipe. The word “daisy” in Spanish is “margarita”, and with the two drinks being very similar in recipe, one can assume how this is a popular connection in the history of the margarita. The main difference between the two recipes would be the choice of liquor. Margaritas are well known for their top-notch tequila taste.

Margarita with a Twist

At Blue Mesa, you have a few options when selecting your perfect margarita. Of course, you cannot go wrong with a Top-Shelf Margarita. Blue Mesa uses 100% agave reposado tequila, fresh lime, and agave nectar to craft their classic. This combination sounds like the perfect blend of refreshing and delicious. If you are wanting a margarita that is completely unique to the restaurant, you will absolutely want to choose the Classic Blue Rocks Margarita. This margarita is different than most because…you guessed it… it’s blue! Try this fun drink frozen or on the rocks, you can’t go wrong with either. An evening out on the restaurant’s patio with one, or two, of the best margaritas in Dallas sounds like the perfect situation.

There is a reason that margaritas remain one of the most popular cocktails. They are delightfully refreshing, light, and just sweet enough to leave a nice aftertaste. If you find yourself wanting to make a unique margarita recipe at home, Blue Mesa has provided an enticing guide to an Asian Pear Margarita that is nothing but smooth, sweet, and satisfying. Of course, Blue Mesa will always welcome you to one of their four locations to have a go at the best margaritas in Dallas.

Abigail Bottoms